Recipe Club is published by VegNews, an American magazine that publishes content relating to veganism, including news, health information, recipes, global events, vegan products, media, and more. It was founded in 2000 as a newspaper and transitioned to full-color glossy magazine in 2004. The bi-monthly publication is published in 38 countries and is read by 225,000 people. More
VegNews was named one of the “Best 50 Magazines” by the Chicago Tribune (#18) and the country’s “Best Lifestyle Magazine” in 2008, 2009, and 2010, VegNews is read by more than 225,000 people in 38 countries.