Muufri is creating a future where milk comes from breweries rather than factory farms. We’ve identified the key components of all dairy products — the proteins, fats, vitamins and minerals that lead to great flavor, unparalleled nutrition and culinary function ranging from cheeses to yogurts to ice creams – and we’re assembling the milk of the future by combining these components in exact ratios optimized for human health. There are no animals involved, so our process is highly efficient and low cost without compromising on the great taste we all love. Muufri’s innovative platform is revolutionizing the food system!
Scientists at a company called Muufri hope to put their new product on the market — cow’s milk, made entirely in a lab — for the sake of the environment, cows themselves, and the consumer.