Lobster cut open for Sashimi but legs still moving when served http://www.dailymail.co.uk/news/article-3515232/Unsettling-video-shows-Sashimi-preparation-lobster-Chinese-kitchen-cut-half-served-live-twitching-plate.html#v-81013190240484254

Video shows Sashimi preparation of live slipper lobster in China


In a Chinese kitchen a woman takes and weighs a fresh slipper lobster from a pool inside a busy restaurant. She cuts the creature in half and serves the tail meat alongside the live and twitching head.

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